$1.00 off of J.R. Watkins Snack and Dip seasonings.

JR Watkins Snack and Dip Seasonings

JR Watkins Snack and Dip mixes are on sale in June. There are so many ways you can use these. My personal favorite is adding the Cucumber & Dill seasoning to our mashed potatoes. They taste fantastic!! You can also sprinkle the Salsa Mix on BBQ vegetables. So many ways!! What is your favorite?

*Salsa Mix* - Make salsa simple with Watkins Salsa Snack & Dip Seasoning. Made with minced onion, garlic powder and a hint of jalapeno pepper it adds just the right amount of heat to excite your pallet. Prepare with your own fresh vegetables or use canned diced tomatoes for a quick, easy and delicious salsa.

*Guacamole Mix* - Just what your avocados have been waiting for…Watkins Guacamole Snack & Dip Seasoning. Made with lime juice, garlic powder and other natural spices to create a creamy dip your taste buds can’t refuse. Easy to prepare, mash 2 avocados and mix in dip as directed on the label.

*Cucumber & Dill Snack & Dip Seasoning* is one of our most popular products. Mix it with regular or low fat sour cream, pureed cottage cheese or plain yogurt and serve it with raw vegetables, crackers or Greek gyros. Add it to cream cheese for a flavorful spread, or cheese ball.

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Almond Butter Cookies

Almond Butter Cookies

ALMOND BUTTER COOKIES

INGREDIENTS
2 cups/500 mL flour
1 tsp/5 mL baking powder
1/8 tsp/0.5 mL Watkins Gourmet Coarse Sea Salt, freshly ground
1 cup/250 mL butter
1 cup/250 mL sugar
2 egg yolks
1/2 tsp/2.5 mLWatkins Pure Lemon Extract
1/2 tsp/2.5 mL Watkins Pure Vanilla Extract
3/4 tsp/4 mL Watkins Pure Almond Extract
4 oz/113 g blanched almonds, toasted

DIRECTIONS
Sift flour; measure and sift again with baking powder and salt. Set aside. Cream butter and sugar together until light and fluffy. Add egg yolks, one at a time, beating well. Blend in extracts. Gradually add flour mixture, stirring well. Form dough into 1-inch/2.5-cm balls. Put on ungreased baking sheet and press a toasted almond in center of each cookie. Bake at 300°F/150°C for 15-20 minutes, or until lightly browned. Cool 5 minutes.

Makes 4 dozen cookies.
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Pure JR Watkins Extracts are on sale in January 2017

Our pure extracts are made from natural oils, so they are free of artificial colors and flavors. Backed by the same expertise that has made Watkins Vanilla the choice of generations. [ Order Online Here ]